Starbucks offers New Dessert Coffee

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Starbucks baristas will handcraft Tiramisu and Carmel Flan Lattes.
Baristas will handcraft Tiramisu and Carmel Flan Lattes.

Starbucks baristas will handcraft Tiramisu and Carmel Flan Lattes.
Starbucks baristas will handcraft Tiramisu and Carmel Flan Lattes.

THUNDER BAY – LIVING – Its not your grandparent’s coffee.

Starbucks is offering a new dessert beverage.

Beginning today, Starbucks baristas will handcraft Tiramisu and Carmel Flan Lattes.

The new Tiramisu Latte is made with the signature espresso, freshly-steamed milk, creamy mascarpone flavor, and a dusting of rich cocoa espresso powder. Starbucks Tiramisu Latte is a take on the classic Italian dessert. In Italy, the popular coffee-flavored dessert is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese.

Starbucks Caramel Flan Latte, first introduced in January of 2014, returns. It’s inspired by the traditional custard dessert with a soft caramel top. Starbucks beverage is made with signature espresso, steamed milk, finished with caramel-infused cream and caramelized sugar drizzle.

Customers can order Tiramisu and Caramel Flan lattes hot, iced or as a Frappuccino® blended beverages. Tiramisu latte and Caramel Flan latte will be available for limited time in the U.S and Canada Starbucks® stores.

Source: BlogsRelease